Plan for your restaurant's success from the very start by getting your custom-designed business plan. We are going to help you with your financial plan, location, concept development, brand, menu design, interior design, and much more.
If you are looking at starting up a foodservice operation and are looking for a comprehensive high-quality restaurant business plan, you are at the right place! We have over 30 years of experience and we are going to help you write the best custom-design plan to fit your concept, needs, goals and budget.
Your business plan is the road map from which your new restaurant is going to develop. Your business is unique, and you absolutely must have a unique business plan. It is going to prove the viability of your concept to potential investors and provide them with a clear and engaging answer to all of their questions. Your business plan does not only serve as a financial tool for your restaurant, it also serves as an analytical tool that is going to help you set your restaurant business apart from the competition.
Restaurant Business Plan
Our restaurant Business Plan Services include:
- Mission Statement
- Short and Long Term Goals
- Brand Identity
- Concept Development
- Executive Summary
- Business Overview
- Business Operation
- Business Structure
- Sample Menu
- Service Style
- Management Team
- Design & Visuals
- Target Market
- Location & Market Overview
- Marketing & Publicity
- Specialists & Consultants
- Financial Plan
Consulting work
To find out about our consulting services, please feel free to call us at 416-926-1338. You can also email us with any questions, requests or suggestions at
You can also check out our List of Consulting Services to see what other services we offer.
Diane Chiasson is also available for Assessment, Training, Coaching, Speaking and Telephone Consultation
To read our letters of reference, click here.
